Course Learning Outcome
At the completion of the course, the students should be able to:
Course contents
Resources conservation, productivity improvement and sustainability through agroforestry: Use of the appropriate woody perennials and structural arrangements for effective conservation of the management system’s growth resources (e.g. stop soil erosion) and growth environments for maintained site productivity; use of multi-components provides for system’s multiple and diversified products (i.e. tree, crop and animal including possibilities for aquatic and insect based products); more efficient materials and nutrient flows including biological N-fixation and Mycorrhizal effects that ameliorate the physical, chemical, biological and water environments to ensure improvements and sustainability of productivity of resources management systems. Aspects of organic farming and fertilization (i.e. use of organic manures and mineral fertilizers).
Required Readings
1. Nair, P.K.R. 1984. Soil productivity Aspects of Agroforestry. Science and Practice of
Agroforestry, ICRAF, Nairobi.
2. A. Young (1997). Agroforestry for Soil Management (Second Edition). CAB
International, New York, New York and ICRAF, Nairobi, Kenya
Recommended Readings
1. L.E. Buck, J.P. Lassoie and E.C.M. Fernandes (1999). Agroforestry in Sustainable
Agricultural Systems. CRC Press LLC, New York.
2. K.G. MacDicken (1994). Selection and Management of Nitrogen-Fixing Trees
Publisher: Winrock International, Morrilton, Arkansas.